後來失敗過好多次之後,我終於掌握到點樣整pancakes,之後仲嘗試加入其他材料,例如蘋果pancakes。唔好以為pancakes好似好簡單咁,要整到好食又好睇嘅pancakes都唔易,不過我相信只要做多幾次,大家都可以整到完美嘅pancakes㗎!
I believe that most people have tried pancakes, but have you tried making them yourself? I remember when I was a kid, I would beg my mum to buy those pancake mix. Well obviously she didn't buy them. When I grew up and saw those pancake mix again, there was an urge of making pancakes in me. At first, my pancakes either came out tasteless, or with no colour or with patches of colour. It was not successful.
After numbers of trying, I've finally figured out how to make a good pancakes. I even tried adding different ingredients and make the pancakes more special. Making pancakes seems to be quite easy but the truth is is not. It not easy to make pancakes that are both delicious and beautiful. But I believe that if you practise more, the results will be great and you can enjoy your own perfect pancakes as well.
蘋果薄煎餅 Apple Pancakes
份量: 6
材料 Ingredients
2 Tbsp 白糖 White
Sugar
1 pcs 雞蛋 Egg
120 mL 牛奶 Milk
1 Tbsp 菜油 Vegetable
Oil
1/2 tsp 雲尼拿油 (可不放) Vanilla Extract (Optional)
100g 無糖蘋果泥 Unsweetened
Apple Sauce
150g 低筋麵粉 Cake
Flour
1 1/2 tsp 泡打粉 Baking
Powder
1/4 tsp 鹽 Salt
準備
1.
將低筋麵粉、泡打粉和鹽過篩。
做法
1.
將雞蛋和糖打發。
2.
加入牛奶、菜油、雲呢拿油和蘋果泥,攪拌至均勻。
3.
將液體材料加到乾性材料,用刮刀輕輕攪拌。
*切勿過分攪拌
*切勿過分攪拌
4.
在平底鑊上塗上一層薄薄的油,並用中火預熱平底鑊。
5.
當平底鑊已預熱好,把平底鑊放在濕布上降溫。
6.
將溫度調教至細火。
7.
將麵糊放在平底鑊中間,蓋上鑊蓋,等待2-3分鐘。
8.
當麵糊表面上出現很多氣泡,用鑊鏟將薄餅翻轉,蓋上鑊蓋再等1-2分鐘。
9.
將煎薄餅放在碟上,趁熱食用。
Preparation
1.
Sift the flour,
baking powder and salt.
Method
1.
Beat the egg and
sugar.
2.
Add in the milk,
vegetable oil, vanilla and applesauce and mix well.
3.
Add the wet
ingredients to the dry ingredients. Gently fold everything together.
*Do NOT OVER-MIX
*Do NOT OVER-MIX
4.
Add a thin coating
of oil to a frying pan and preheat on medium heat.
5.
Once hot, cool the
pan down on a wet towel.
6.
Turn the heat down
to low.
7.
Spoon the batter
onto the center of the pan. Cover and cook for 2-3 minutes.
8.
When the many air
bubbles appear on the surface, flip the pancake.
Cover again and cook for 1-2
minutes.
9.
Place the pancake
on a plate and serve while it’s hot.
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